More than 14,500 food professionals convened in Anaheim,CA for the 2009 Institute of Food Technologists Annual Meeting & Food Expo. During the conference the Food Science and Human Nutriton Department hosted an annual College of ACES alumni event. Faye Dong and Marla Todd shared updates with alumni and friends during the reception.
The Institute of Food Technologists (IFT) is a non-profit scientific society comprised of individual members in academia, government, and industry.